Starters: €8.00 (excluding soup)
Soup of the Day, Served with fresh homemade breads
Smoked Salmon, Served with baby leaf & lime Mayonaise
Buffalo wings, Hot and Spicy Chili Sauce, Served with Cashel Blue Cheese Dip
Classic Chicken Ceaser Salad, Bay Gem, Chargrilled Chicken, Bacon Lardons, Croutons, Fresh Parmesan & Caeser Dressing.
Warm Goats Cheese Bruschetta, Mixed baby Leaf, Cherry Tomato & Red Onion Jam
Traditional Roast Beef, Creme Potato, Roast Potato, Roast Vegetables, Yorkshire Pudding & Roast Gravy.
Half Roast Lemon and Thyme Chicken, Thyme Stuffing, Mash Potato & Gravy
Loin of Bacon, Served with Creamy Mash Potato & Parsley Sauce
Roast Pork Cutlet on the Bone, With Sage, Mash Potato & Gravy
Pan Roast Salmon, Crushed Potato Cake & Basil Sauce
Fresh Field Mushroom & Leek Risotto, Sautéed Mushrooms & Leeks with Garlic & Herbs, Finished with a touch of Cream
All Mains Served with Roast Carrot & Parsnip, Baby Roast Potatoes.
Vegetarian/Vegan Option: Chick Pea Curry, Served with Rice
2 Courses: €20.00 / 3 Courses: €25.00