Menus | Conyngham Arms Hotel

From delicious classics to unique creations, our diverse menu has something for everyone—crafted by our skilled Culinary Team using only the freshest, locally sourced ingredients from the Boyne Valley region.

Breakfast Menu

Full Irish Breakfast €15.00

2 Pork Sausages Black & White Pudding, 2 Bacon Rashers, Roast Vine Tomato, Flat Cap Mushroom, Hash Brown and Fried Egg. Toast or Brown Bread.

Small Breakfast €10.00

1 Pork Sausage, 2 Bacon Rasher, Fried Egg Egg, Black & White Pudding. Toast or Brown Bread.

Vegetarian Breakfast €13.50

Clonakilty Veggie Pudding, Roast Vine Tomatoes, Grilled Mushroom, Hash Brown, Baked Beans and Fried Egg. Toast or Brown Bread.

Pancake Stack €12.50

American Style Pancakes, served with choice of Maple Syrup and Mixed Berry Compote, Maple Syrup and Bacon, or Chocolate Sauce and Mixed Berry Compote.

Eggs Benedict €11.95

2 Poached Eggs & Grilled Bacon, Served on Toasted English Muffin, topped with Hollandaise Sauce.

Smoked Salmon and Scrambled Egg €13.00

Silky Soft Scrambled Eggs with Ballycotton Smoked Salmon, served on Brown Bread.

French Toast €11.50

Buttery Brioche dipped in a rich Cinnamon and Vanilla Batter, served with Maple Syrup and Mixed Berry Compote.

Porridge €8.00

Organic Rolled Oats, served with a Mixed Berry Compote, with Boyne Valley Honey or Maple Syrup on the side.

Extra Sides

Beans, White/Brown Toast, Wheaten Bread, Sourdough or Gluten Free Bread.

All our Pork products are locally produced by Hugh Maguire Butchers

Terms & Conditions

Please note that this menu is subject to change.

Available 7:30am - 10:30am, Monday - Sunday.

Sandwich Menu

Ham and Cheese Toastie €14

Hand Carved Honey Glazed Ham, Applewood Cheddar, Beef Tomato and Red Onion on White Sourdough with Honey and Mustard Mayo

(1,3,6,7,10,11)

Fajita Chicken Panini €14

Spiced Chicken Strips, Onions, Peppers, Swiss Cheese, Chipotle Mayo

(1,3,6,7,8)

Pulled Pork Quesadilla €14.50

Slow Cooked Pulled Pork, House BBQ Sauce, Jalapenos, Spring Onion, Sweetcorn, Cheddar, Flour Tortilla, Ruby Slaw

(1,3,7,9,11,12)

Veg Ciabatta €13.50

Roast Sweet Potato, Beetroot Hummus, Spinach, Roast Red Peppers, Red Onion, Halloumi on Toasted Ciabatta

(1,6,7,9,11)

Smashed Avocado and Poached Egg Sourdough €12.50

Toasted Sourdough, Smashed Avocado, Beetroot Hummus, Cherry Tomato, Watercress, Poached Egg

Add Bacon €3

(1,3,6,7,8,11)

Breakfast Focaccia €14

Local Pork Sausages, The Smokin’ Butcher Streaky Bacon, Fried Egg on Toasted Focaccia, Ballymaloe Relish

(1,3,6,7,9,10,12)

Add Soup or Handcut Chips to any sandwich €3.50

Terms & Conditions

Please note that this menu is subject to change.

Available from 1030am - 430pm Monday - Saturday

Lunch Small Plates/Starters

Soup of the Day €7.50

With Fresh Sourdough and Irish Brown Soda Bread

(1,6,7,9,12)

Twice Cooked Chicken Wings - Small €11.00 | Large €16.00

Buffalo Hot Sauce/ Jack Daniels BBQ/ Garlic and Parmesan

with Blue Cheese Dip, Celery Spear

(1,6,7,9,10,12)

Caesar Salad €13.50

Grilled Chicken Breast, Smoked Pancetta, Baby Gem, Aged Parmesan, Sourdough Croutons, CA Caesar Dressing

(1,3,4,6,7,12)

Seafood Chowder - Small €12.00| Large €18.00

Locally sourced Cod, Salmon and Smoked Coley in dill cream served with crusty toasted sourdough

Wild Mushroom Arancini €12.00

Breaded Risotto and Wild Mushroom Bon Bons, Creamed Leeks, Tarragon Oil, Freshly Grated Parmesan, Rocket

(1,3,6,7,9,10,11)

Teriyaki Pork Bao Buns €13.50

Teriyaki Pulled Pork, Pickled Red Onion, Sriracha Mayo, Black Sesame Seeds, Toasted Cashews, Fresh Coriander

(1,3,6,9,10,11,12)

All Day Menu

CA Beef Burger €20.00

6oz Hereford Beef Burger, Applewood Cheddar, Streaky Bacon, Beef Tomato, Baby Gem Lettuce, Crispy Onion Strings, Slane Whiskey and Black Pepper Mayo, Hand Cut Chips

(1,3,6,7,8,9,10,11,12)

CA Chicken Burger €19.00

Grilled Cajun Chicken Breast, Smashed Avocado, Red Onion, Beef Tomato, Baby Gem Lettuce, Chipotle Slaw, Hand Cut Chips

(1,4,6,7,9,10,12)

Thai Green Curry €15.50

Medium Spiced Coconut Curry, Sweet Potato, Peppers, Onions, Courgette, Fresh Basil, with Fragrant Basmati Rice

Add: Chicken €3.50|Prawns €4|Tofu €3

(1,2,6,9,12)

Fish and Chips €18.00

Beer Battered Fillet of Fresh Haddock, Hand Cut Chips, Mushy Peas, Tartare Sauce

(1,3,4,7,10,12)

Lamb Tagine €22.00

Slow Cooked Moroccan Style Casserole, Minted Yogurt, Garlic Flatbread, Toasted

Almonds, Steamed Basmati

(1,6,7,8,9,10,11,12)

Baked Fillet of Salmon €24.00

Creamy Mash, Creamed Leeks, Buttered Tenderstem Broccoli, Tarragon Oil

(4,6,7,9,10,12)

Teriyaki Noodle Stir Fry €15.50

Egg Noodles in Teriyaki Sauce, Peppers, Onions, Chinese Greens, Bean Sprouts

Add: Chicken €3.50|Prawns €4|Tofu €3

(1,3,6,9,10,11)

Steak Sandwich €22.00

Strips of Irish Beef Fillet, Sautéed Onions, Applewood Cheddar, Rocket, Whiskey and Black Pepper Mayo, on Toasted Ciabatta, Handcut Chips

(1,6,7,8,11,12)

Sides €4.50

Hand Cut Chips (6,12)

Garlic Parmesan Chips (1,6,7)

Sweet Potato Fries (6)

Steamed Basmati (6)

Buttered Seasonal Veg (7,9,12)

Buttermilk Mash (7,12)

Sauces and Dips €2.50

Peppercorn Sauce (6,7,9)

Garlic Aioli (3,12)

Sweet Chilli

Jack Daniels BBQ (1)

Terms & Conditions

Please note that this menu is subject to change.

Available Monday - Saturday 12 noon - 8.30pm

Afternoon Tea Menu

A Selection of Homemade Sandwiches

Including Irish Ham, Chicken, and Salad Sandwiches

Homemade Scones

Served with Homemade Preserves and Whipped Cream

A Selection of Chef's Mini Desserts

Freshly brewed Coffee, or choose from an assortment of Teas available.

Afternoon Tea for Two €45

Sparlking Afternoon Tea for Two €55

Kids Afternoon Tea available on request €15 per child

Terms & Conditions

Please note that this menu is subject to change.

Available from 12:00pm - 16:30pm, Monday - Saturday.

A minimum of 48 hours booking in advance is required.

Sunday Menu

(Please note this is a sample menu and subject to change)

Starters

Chefs Soup of The Day €6.50

Served with Sourdough & Wheaten Bread

Crispy Chicken Wings €9.50 | Large €14.00

Tossed in Hot Sauce with Blue Cheese dip & Celery Sticks

Caesar Salad €11.00 | With Chicken €13.00

Baby Gem Lettuce, Crispy Pancetta, Sourdough Croutons, Parmesan, Caesar Dressing

Duck Spring Rolls €8.50

With Sweet Chilli Sauce & Side Salad

Breaded Calamari Rings €8.50

With dressed Leaves & Sriracha Aioli

Main Courses

Roast Turkey & Glazed Ham €19.00

Creamed & Roast Potato, Herb Stuffing, Roast Gravy & Seasonal Vegetables

Brasied Beef Featherblade €18.50

With Mash & Roast Potato, Yorkshire Pudding, Seasonal Vegetables, & Pan Gravy

8oz Smash Burger €17.50

8 oz Irish Beef Patty, Chedder Cheese, Relish& Rocket on a toasted Brioche Bun with Fries.

Pan Seared Salmon €21.00

Sautée Baby Potatoes, Basil Cream & Vegetables

Spinach & Ricolta Ravioli €16.50

Tossed in rich Tomato Sauce, with Spinach, Aged Parmesan & Pine Nuts

Potato Gnocci €16.50 | Add Chicken & Pancetta €18.50

Tossed in a rich Tomato Sauce, aged Parmesan & Pine Nuts

Terms & Conditions

Please note that this a sample menu and is subject to change weekly.

Available from 12:00pm - 7:30pm Sunday.

Kids Menu

2 Courses €11.95

MAIN COURSE

Pasta Bolognese | €2.00 supplement

Bangers & Mash

Served with Gravy

Chicken Goujons

Served with chips

Cheeseburger | €2.00 supplement

Served with chips

BBQ Chicken Wings

served with chips

DESSERT

2 Scoops of Ice Cream

vanilla, strawberry, chocolate

Kids Brownie

Jelly & Ice Ceam

Cookie & Ice Cream

MOCKTAILS

Shirley Temple €3.00

Sunrise Mocktail €3.00

The CA Special €3.50

Dessert Menu

Warm Chocolate Brownie

Chocolate Fudge Sauce, Salted Caramel Ice Cream, Crushed Walnuts

€7.50 (3,6,7,8)

Lemon and Basil Tart

Chantilly Cream, Berry Sorbet

€7.50 (1,3,7)

Selection of Ice-creams and Sorbet

€7.50 (5,6,7,8)

Earl Grey Panna Cotta

Hazelnut and White Chocolate Biscotti

€7.50 (1,3,5,7,8)

Baileys and Dark Chocolate Cheesecake

Caramel Sauce, Cookie Dough Ice Cream

€7.50 (1,6,5,8,7)

Chefs Crumble of the Day

With Bourbon Vanilla Ice Cream and Warm Custard

€7.50 (1,3,5,6,7,8,12)

Terms & Conditions

Available from 12 noon daily.

Dessert Menu is subject to change!