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Slane Restaurant - Dining Slane | Conyngham Arms Hotel

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Chocolate Brownie, Milk Chocolate Sauce & Bourbon Vanilla Ice-Cream: €7.50

Vanilla Panna Cotta, Amaretto syrup & Biscoff crumb.: €8.00

Chef's Crumble of the Day, ask server for details: €7.50

Tiramisu, Espresso-Soaked Lady Fingers, topped with Mascarpone & Cocoa Powder: €8.50

Sticky Toffee Pudding, Toffee Sauce & Bourbon Vanilla Ice- Cream: €7.50

Selection of Ice-Cream: €7.00