Starters:
Chefs Soup of the day, served with fresh Sourdough & Wheaten Bread
Smoked bacon Caesar Salad, Baby gem Lettuce, Smoked Pancetta, Croutons, Parmesan Cheese & Caesar dressing
Crispy Chicken Wings, Choose from Hot & Spicy or BBQ Sauce, served with Blue Cheese Dip & Celery Sticks
Mains:
Sweet Chilli Chicken Noodles, Stir Fried Vegetables & Chicken, served with Noodles in Thai Style Sweet Chilli & Soy Sauce
Conyngham Classic Burger, 2 1/4 pound Irish Beef Patties, Relish, Rocket & irish Cheddar in toasted Brioche Bun, served with Chips
Beer Battered Fillet of Fresh Haddock, with Handcut Chips, Fresh Mushy Peas & Chunky Tartar Sauce
Chicken Katsu, crispy Panko breaded Chicken Escalope, savoury Curry Sauce, steamed Pickeld Salad
Lemon & Garlic Tagliatelle, Marinated Chicken Strips, Fresh Parsley, Pine Nuts & Peas
Desserts:
Ask for Dessert Menu
Available 5-7pm, Wednesday - Friday.