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Christmas Set Menu

Slane Restaurant - Dining Slane | Conyngham Arms Hotel

Christmas Set Menu

Starters:

Chefs Soup of the Day, served with fresh homemade breads
Smoked Salmon Salad, Guacamole, Lemon & Dill Crème Fraîche & Quails eggs 
Chicken Caesar Salad, Smoked Panchetta & Chicken, Shaved Parmesan, Sourdough Croutons
Confit Duck, Braised Red Cabbage, Peppered Fig, Red Lentil Jus
Buffalo Wings, Hot and Spicy Chilli Sauce, Served with Cashel Blue Cheese Dip

Mains:

Traditional Turkey & Ham, Creamed Mash Potato, Apricot Stuffing, Cranberry Jus
Homemade Gourmet Irish Beef Burger, Ballymaloe Country Relish, Smoked Bacon, Monterey Jack Cheese, Crispy Chips
Pan Fried Hake, with Lyonnaise Potatoes in a Mediterranean sauce. 
Beer Battered Fish and Chips, Homemade Tartar Sauce, Pea Puree
Barbary Duck Breast, Fondant Potato, Carrot puree, Braised Red Cabbage with Honey & Orange Jus
8 oz. Beef Sirloin, Flat Cap Mushroom, Tobacco Onions, Pepper Sauce, Crispy Fries (€5.00 Supplement)
Vegan Chickpea Curry, Served with Basmati Rice
 

All main courses served with Honey Glazed Root Veg & Braised Red Cabbage

Desserts:

Selection of Irish Cheeses, Homemade Crackers & Chutneys
Chocolate & Orange Cheesecake, served with ice-cream
Christmas Pudding, Brandy Custard
Orchard Apple & Cinnamon crumble, crème anglaise
Traditional Pavlova, fresh cream & fruit

2 courses €22.50 / 3 courses €26.00